A free 30-minute conversation about your operation. No pitch. No pressure. Just honest strategy from someone who has been in your shoes.
Every engagement begins with a conversation — not a sales call. We set aside 30 minutes to listen to you describe your operation, your challenges, and your goals. Then we tell you honestly what we see, what we think is fixable, and whether Tamada Group is the right fit.
If we are not the right fit, we will tell you that too. We have turned down engagements when we did not believe we could move the number. That is not a selling point — it is just how we operate. Your time is worth more than a polite pitch that leads nowhere.
There is no deck. No generic presentation. Just a real conversation between someone who runs a restaurant and someone who spent 14 years running them.
Fill out the form below and tell us about your restaurant. We will respond within 24 hours to schedule your free 30-minute strategy call. Come with questions — we will come with answers.
Schedule NowIf you prefer to talk first and fill out forms later, call us directly. Lana or a member of the team will answer. If we are on another call, leave a message and we will call you back the same day.
702-766-4304We will ask about your current revenue, your covers, your average check, and what you have tried before. Then we will share what we see — where the gaps likely are, what we would investigate first, and what kind of results are realistic for your operation.
No jargon. No upsell. Just a clear picture of where you stand and what moving the needle would look like.
The more you share, the more useful our first conversation will be. But if you just want to say hello, that works too.
Thank you. I've received your details and will be in touch within 24 hours.
— Lana
Whether you're in New York, Los Angeles, Chicago, or anywhere in between — if you're running a Georgian restaurant, we understand your operation. We know the challenges of introducing khachapuri and khinkali to American diners. We know the balance between authenticity and accessibility. We know what it takes to build a loyal local following while honoring a cuisine that most of your guests are discovering for the first time.
Geography is not a barrier. We work remotely with restaurants nationwide, and every engagement is built around your specific market, your specific operation, and your specific revenue goals.
Every successful engagement we have ever had started with a single conversation. This one is free, it is honest, and it might change how you think about your restaurant's potential.